Fig and vanilla are another combination that may not first come to mind when infusing water. Vanilla and figs are known for their great aromas and flavor, often being used for desserts and pastries. Moreover, figs are filled with essential nutrients and minerals like magnesium, potassium, and calcium helping to maintain proper bone health. Vanilla has an array of health benefits such as anti-inflammatory compounds and is shown to have neuroprotective effects supporting brain health.

Ingredients

• 1-2 sticks of vanilla
• ¼ slice of fig

Instructions

• Fill the fruit compartment with fig slice
• Place vanilla sticks into a cup
• Muddle fruit (optional)